Postgraduate course

I don't know if I will going to do a postgraduate course because, to be honest, I haven't really think about what am I going to do in the future after I finally graduate, now is easy to say that I would like to keep studying something related to my career, but six years from now, I will be more tired and I don't know if I will have the same energy so it is not on my plans to study on a postgraduate course or something like that, besides there are a lot of courses and I have trouble choosing anything so it will be hard taking just one, but if I really have to choose there is one that catches my attention, its a postgraduate diploma in food management, quality, and safety. The course basically wants to give the specialists better management of scientific knowledge and prepare them with all the things that the production of safe and quality food requires.

The course is twice a week (two or three times per week, depends on the course that you take) here in the same faculty from 18:00 to 21:00 on the afternoon,  but for being able to register on the course I have to already have my professional title, that means that I have to finish my career first so, until the moment of taking the decision comes, I have a lot of time to think about it.